Specifications
- CategoryConventional
- CountryGuatemala
- Local RegionHuehuetenango
- ProcessWashed
- VarietyBourbon, Caturra and Pache
- Altitude (meters)1,500 – 1,700 masl
- HarvestJanuary – April
- Organic CertificationNo
- Fair TradeNo
- Rainforest Alliance CertifiedNo
- DecaffeinatedNo
Huehuetenango sits in the western highlands of Guatemala, bordering Mexico. It was one of the most ethnically diverse regions in Guatemala, and coffee growing has a rich, deep history and ties to the land. This variety is a proven, popular coffee you shouldn’t miss!
Cupping Notes: This well-balanced coffee features sweet brown sugar aromas and a smooth medium body. Notes of citrus, lemon, apricot, nectarine and chocolate shine through bright acidity, ending with a clean, sweet finish.
Try before you stock up with a 1/2 pound sample!
Huehuetenango sits in the western highlands of Guatemala, bordering Mexico. It was one of the most ethnically diverse regions in Guatemala, and coffee growing has a rich, deep history and ties to the land. This variety is a proven, popular coffee you shouldn’t miss!
Cupping Notes: This well-balanced coffee features sweet brown sugar aromas and a smooth medium body. Notes of citrus, lemon, apricot, nectarine and chocolate shine through bright acidity, ending with a clean, sweet finish.
Try before you stock up with a 1/2 pound sample!